Molten Magic Dessert Mix – Gluten-Free

✨ Rich Indulgent Gluten-Free Chocolate Dessert Mix

Molten Magic – Gluten-Free is a rich, decadent, chocolate dessert mix with a drizzly molten bottom layer and moist brownie-like center, crafted for effortless baking and full-flavor indulgence. As part of our commitment to Desserts for Every Body, this gluten-free recipe proves that dietary needs never have to mean settling for less.

A rich chocolate dessert mix that bakes up like an upside-down hot fudge brownie, designed for effortless baking and available in Original, Gluten-Free, and Sugar-Free options.

🧁 What Makes Molten Magic Special

• Decadent molten chocolate layer with a soft, brownie-like middle
• Gluten-free recipe designed to deliver classic texture and flavor
• Easy, no-stress preparation ideal for beginners
• Versatile baking options for ramekins or shareable dishes

It’s the same cozy, indulgent experience as the original recipe made without wheat and gluten.

📦 Product Details

• Flavor: Chocolate
• Style: Ready to bake dessert mix
• Dietary Notes: Gluten-free
• Skill Level: Beginner-friendly
• Serving Options: Individual or shareable
• Servings: 9 large or 12 small
• Net Weight: 20 oz.
• Baking dish: 8" x 8" or 1.5 quart (9 to 12 ramekins for individual servings)
• Storage: Refrigerate leftovers to enjoy later
• Shelf Life: Best if used within 12 months of purchase
• What you'll need: 1/4 cup butter, 1/2 cup milk, 1 cup water (Non-dairy substitutes work well)

 ⏲️ How to Prepare

Simple steps. No stress.

• Combine Packet 1 with ½ cup milk and ¼ cup melted butter (or non-dairy substitutes)
• Stir until blended
• Pour into baking dish or ramekins
• Sprinkle Packet 2 evenly over the top of the wet mix - DO NOT STIR
• Gently pour 1 cup hot water over the top
• Bake at 350 degrees for 25 – 35 minutes or until the center is slightly set.

(See package for full instructions and baking times.)

 ♨️ How to Enjoy

• Serve warm for the ultimate molten experience
• Pair with vanilla ice cream, whipped cream, or berries
• Ideal for entertaining, celebrations, or cozy nights in

🧾 Ingredients

Thoughtfully selected premium baking ingredients for balanced flavor and consistent texture. Read more on our Ingredients page.

Molten Magic Dessert Mix - Gluten-Free is made with: Pure cane sugar, dark chocolate (unsweetened chocolate, cane sugar, cocoa butter, milk-fat, soy lecithin, vanilla extract), gluten-free flour (rice flour, brown rice flour, sorghum flour, tapioca starch, potato starch, cellulose, vitamin and mineral blend [calcium carbonate, niacin amide (vitamin B3), reduced iron, thiamine hydrochloride (vitamin B1), riboflavin (vitamin B2)], xanthan gum, cellulose gum), brown sugar, cocoa, baking powder, Madagascar vanilla beans, and salt.

Packaged in a facility that may contain wheat, gluten, soy, nuts, and dairy products.

💬❓FAQs

How do I know when Molten Magic is done baking?

Molten Magic is ready when the top looks set and cake-like, while the chocolate sauce underneath remains molten. The center will continue to set as it cools. The molten layer forms naturally during baking—that’s part of the magic. Allow the dessert to cool for ten minutes before serving.

Can I bake Molten Magic in ramekins instead of one large dish?

Yes. Molten Magic can be baked in individual ramekins or one shareable baking dish. Baking times may vary slightly depending on the size of your dish. Refer to the package instructions for best results.

Can I use non-dairy milk or butter substitutes?

Yes. Non-dairy milk and butter substitutes work well and still produce a rich, delicious dessert. This makes Molten Magic easy to adapt for different preferences.

How should Molten Magic be served?

Molten Magic is best served warm to enjoy the gooey, molten chocolate. It pairs perfectly with ice cream, whipped topping, or fresh berries.

How do I store leftovers?

Leftovers can be covered and refrigerated. Reheat gently to restore the molten texture, or enjoy chilled for a fudgier bite.

What is the shelf life of Molten Magic Dessert Mix?

For best quality, Molten Magic should be used within 12 months of purchase when stored in a cool, dry place.

Is Molten Magic Gluten-Free suitable for people avoiding gluten?

Yes. Molten Magic Gluten-Free is made without gluten and is carefully crafted to deliver the same rich, indulgent texture and flavor as the original recipe. Please note it is packaged in a facility that may process wheat and other allergens.

🌿 Desserts for Every Body

At Savidge Desserts, no one gets left out. Our gluten-free Molten Magic is thoughtfully crafted so everyone around the table can enjoy fresh-baked, comforting desserts together - without compromise.

Because everyone deserves dessert. Explore other Molten Magic Dessert Mixes in Original Recipe and Sugar-free varieties.

🛒 Buy Now and Bake up your own Magic!

Indulgent, comforting, and gluten-free - just the way dessert should be.